Northern Bell

Nestled in Williamsburg's vibrant Metropolitan Avenue, Northern Bell strikes a balance between unpretentious neighborhood hangout and culinary destination. This resto-bar's dark-wood interior and patio space serve as the backdrop for a distinctly Brooklyn experience where award-winning wings meet craft brews from owners Jordan Beldner and Michael O'Brien of 18th Ward Brewing fame[1].

The Wing Standard
Crowned Brooklyn's best wings by LuxLife Magazine[1], these crispy marvels divide critics but inspire devotion. While some TripAdvisor reviews question other menu items, Bernie C's declaration of "The Best Wings in the WORLD"[2] speaks to their cult status. The kitchen backs this up with hearty Southern-accented fare - think blackened shrimp baskets, elevated mac and cheese, and burgers that keep locals returning[2][3].

Liquid Craftsmanship
As an extension of 18th Ward Brewing, the bar program shines with 20+ taps featuring hyperlocal craft beers[1]. The curated cocktail list and decently priced wine selection[2] make it equally suited for hopheads and cocktail enthusiasts. Late-night revelers appreciate the midnight closing time[4], when the patio transforms into a communal hub under string lights.

Unexpected Dimensions
Beyond the expected bar trappings lies a video arcade nook and dartboards, creating playful counterpoints to the serious eats. The backyard event space hosts live music bookings through their brewery partners[1], while Instagram posts showcase taco specials that blend Southern comfort with Brooklyn food-truck flair[4].

Though not on OpenTable[5], Northern Bell thrives as a walk-in haven where Williamsburg's creative class rubs elbows with wing aficionados. As the kitchen pumps out crispy golden baskets and bartenders pour perfect headliners, this Metropolitan Avenue mainstay proves neighborhood bars can still surprise.